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PupSave: Moisture and Oil Retention for Chewy Treat Stability—No Syneresis After 30 Days in Semi-Moist Pet Food

By: Fiber Citrus Scientific Development Team . Semi-moist and wet pet foods are valued for palatability and premium texture, yet they

NutriSave for RTD Shakes and Meal Replacements: Continuous-Phase Reinforcement for Texture Consistency and Physical Stability

By: Fiber Citrus Scientific Development Team Introduction RTD shakes and meal replacements operate under strict sensory and physical stability expectations. Even

BevSave: Clean-Label Stabilization by Replacing Gums and Pectins with Citrus Fiber

Fiber Citrus Scientific Development Team Introduction Clean-label expectations require formulators to simplify ingredient lists while maintaining stability, texture, and visual

Soup Save: Freeze/Thaw Stability and Reheated Texture Control Through Water Retention and Matrix Cohesion

By: Fiber Citrus Scientific Development Team Introduction Frozen soups are a high-growth convenience category, but freeze/thaw stress frequently destabilizes texture. Ice

SpiceSave: Natural Viscosity Development and Xanthan Function Replacement Through Citrus Fiber Structuring

By: Fiber Citrus Scientific Development Team Introduction Hydrocolloids such as xanthan gum are widely used to deliver viscosity and stability in

Paper Save: Strength-to-Weight Efficiency in Tissue Through Microcellulose-Compatible Network Reinforcement Without Softness Loss

By: Fiber Citrus Scientific Development Team Introduction Tissue products are judged by softness, bulk, and strength simultaneously. Market pressure encourages lower

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NutriSave for RTD Shakes and Meal Replacements: Continuous-Phase Reinforcement for Texture Consistency and Physical Stability

By: Fiber Citrus Scientific Development Team Introduction RTD shakes and meal replacements operate under strict sensory and physical stability expectations. Even

CareSave: Suspension Stabilization and Particle Retention in Cosmetic Systems Through Colloidal Network Structuring

By: Fiber Citrus Scientific Development Team Introduction Many cosmetic and personal care products incorporate suspended solids: exfoliating particles, botanical powders, mineral

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+55 16 3253-8300

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comercial@fibercitrus.com

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Avenida Antonio Scalamandré de Mendonça, 200
NADYR BAIRRO DE PAULA EDUARDO, Taquaritinga
CEP 15901-547

About Fiber Citrus®:

We are a Brazilian company dedicated to developing specialty products based on natural citrus, meeting the demand for innovative, sustainable, and clean-label solutions. Our portfolio of premium fibers and dehydrated peels offers high performance for various applications in the food industry.

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Certifications

About Fiber Citrus®:

We are a Brazilian company dedicated to developing specialty products based on natural citrus, meeting the demand for innovative, sustainable, and clean-label solutions. Our portfolio of premium fibers and dehydrated peels offers high performance for various applications in the food industry.

Talk to an expert

Certifications

Get in touch

+55 16 3253-8300

Talk to sales

comercial@fibercitrus.com.br

Social media

Address

Avenida Antonio Scalamandré de Mendonça, 200
NADYR BAIRRO DE PAULA EDUARDO, Taquaritinga
CEP 15901-547

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